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TABLE OF CONTENTS
UK
2
1
OVERVIEW................................................................................................................ 3
1.1 HOB APPLICATION....................................................................................................................................3
1.2 TECHNICAL DATA......................................................................................................................................3
1.3 HOB MODELS.............................................................................................................................................3
1.4 SAFETY GUIDELINES................................................................................................................................4
1.5 PREPARATION...........................................................................................................................................5
2 INSTALLATION......................................................................................................... 5
2.1 GENERAL NOTES......................................................................................................................................5
2.2 GAS HOB INSTALLATION .........................................................................................................................6
2.3 CONNECTING THE HOB TO THE NATURAL GAS SUPPLY...................................................................7
2.4 CONNECTING THE HOB TO THE LIQUID GAS BOTTLE........................................................................7
2.5 NOZZLE REPLACEMENT ..........................................................................................................................8
2.6 ADJUSTING CONTROL KNOBS................................................................................................................8
2.7 CONNECTING THE HOB TO THE MAINS ................................................................................................9
3 OPERATION .............................................................................................................. 9
3.1 GAS BURNERS ..........................................................................................................................................9
3.1.1 Flame adjusting.....................................................................................................................................10
3.1.2 Igniting burners .....................................................................................................................................10
3.1.3 Turning off burnerS ...............................................................................................................................11
3.1.4 Operating the hob supplied with liquid gas from bottle.........................................................................11
3.1.5 Vessel selection ....................................................................................................................................11
3.2 OPERATING THE HOT PLATE................................................................................................................12
3.2.1 Operating hints......................................................................................................................................12
3.2.2 Control knob of the electric plate ..........................................................................................................12
3.2.3 Vessel selection ....................................................................................................................................13
4 CLEANING AND MAINTENANCE ............................................................................ 14
4.1 GENERAL RECOMMENDATIONS...........................................................................................................14
4.2 CLEANING THE HOB AND BURNERS....................................................................................................14
5 ABNORMAL HOB OPERATION ............................................................................... 15
- ÈÍCTPÓÊÖÈß ÏO OÁCËÓÆÈBAHÈÞ 1
- È ÝÊCÏËÓATAÖÈÈ 1
- MANUEL D'INSTRUCTIONS 1
- 1 OVERVIEW 4
- 1.1 HOB APPLICATION 4
- 1.2 TECHNICAL DATA 4
- 1.3 HOB MODELS 4
- 1.4 SAFETY GUIDELINES 5
- 2.1 GENERAL NOTES 6
- 2.2 GAS HOB INSTALLATION 7
- INSTALLATION 8
- 2.5 NOZZLE REPLACEMENT 9
- 2.6 ADJUSTING CONTROL KNOBS 9
- 3 OPERATION 10
- 3.1 GAS BURNERS 10
- OPERATION 11
- 3.1.1 FLAME ADJUSTING 11
- 3.1.2 IGNITING BURNERS 11
- 3.1.5 VESSEL SELECTION 12
- 3.1.3 TURNING OFF BURNERS 12
- 3.2 OPERATING THE HOT PLATE 13
- Low power consumption 14
- Good heat conducting 14
- High power consumption 14
- Poor heat conducting 14
- Long cooking time 14
- 4 CLEANING AND MAINTENANCE 15
- 4.1 GENERAL RECOMMENDATIONS 15
- 5 ABNORMAL HOB OPERATION 16
- ATTENTION ! 17
- 1 PRESENTATION 19
- 1.2 DONNEES TECHNIQUES 19
- 1.4 DIRECTIVES DE SECURITE 20
- 1.5 PREPARATION 21
- 2 INSTALLATION 21
- UTILISATION 22
- NATUREL 23
- BONBONNE DE GAZ LIQUIDE 24
- 2.5 REMPLACEMENT DES BUSES 24
- ELECTRIQUE 25
- 3 UTILISATION 26
- 3.1 BRULEURS A GAZ 26
- NETTOYAGE ET ENTRETIEN 31
- ТАЛОН НА УСТАНОВКУ 34
- КОМПЛЕКТНОСТЬ 34
- ХРАНЕНИЕ И ТРАНСПОРТИРОВАНИЕ 34
- ВНИМАНИЕ! 35
- 1 ОБЩИЕ СВЕДЕНИЯ 37
- 1.1 НАЗНАЧЕНИЕ ИЗДЕЛИЯ 37
- 1.3 МОДЕЛИ УСТРОЙСТВА 37
- ОБЩИЕ СВЕДЕНИЯ 38
- 1.5 ПОДГОТОВКА 39
- Мин. 60 мм 40
- УСТАНОВКА 41
- СЖИЖЕННЫМ ГАЗОМ 42
- 2.5 ЗАМЕНА СОПЕЛ 42
- 2.6 РЕГУЛИРОВКА КРАНОВ 43
- ЭЛЕКТРОСЕТИ 44
- 3 ЭКСПЛУАТАЦИЯ УСТРОЙСТВА 44
- 3.1 ГАЗОВЫЕ ГОРЕЛКИ 44
- 3.2 РЕГУЛИРОВКА ПЛАМЕНИ 45
- 3.3 ЗАЖИГАНИЕ ГОРЕЛОК 45
- 3.4 ГАШЕНИЕ ГОРЕЛОК 45
- НА СО СЖИЖЕННЫМ ГАЗОМ 46
- 3.6 ВЫБОР ПОСУДЫ 46
- 3.7 НАГРЕВАТЕЛЬНАЯ КОНФОРКА 47
- Хорошая теплопроводность 48
- Большое потребление тока 48
- Плохая теплопроводность 48
- 4 ЧИСТКА И УХОД 49
- 4.1 ОБЩИЕ РЕКОМЕНДАЦИИ 49
- 5 НАРУШЕНИЯ РАБОТЫ 50
- НАРУШЕНИЯ РАБОТЫ 51
- C600721I9 52
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